chewy cookies w a slightly crisp outside, bits of melted choc and oats throughout, and the taste of fall in every bite:)
these cookies have an insane texture and the perfect amount of pumpkin taste to them
theyre also extremely simple to make and leave your kitchen smelling AMAZING
THE RECIPE:
yields 14-17 cookies
prep time: 10 min
cook time: 14 min
total time (including cooling): 34 min
ingredients
1/4 cup melted coconut oil
6 tbsp almond butter
1/3 cup pumpkin purée
2 tbsp non dairy milk
1/2 cup coconut sugar
1 tsp vanilla
3/4 cup almond flour
1/4 cup gf oat flour (1/4 cup blended gf oats)
3/4 cup gf oats
1 1/2 tsp pumpkin pie spice
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1/2 cup chocolate chips
instructions
*preheat oven to 350 F and line or grease a cookie sheet
*in a large bowl mix together the coconut oil, almond butter, pumpkin purée, non dairy milk, coconut sugar, and vanilla
*add in the almond flour, flour, oats, baking soda, baking powder, and salt. then add in the chocolate chips
*place the dough evenly onto the cookie sheet, bake in the oven for 14-15 min, let cool for 10, and enjoy!
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