• Kaylee Cubbison

Healthy Double Chocolate Mugcake (paleo, vegan, nut free, + oil free)

a FUDGY chocolatey delight that literally takes 5 mins to whip up and even less to devour


it’s super simple to make and possibly one of my fav snacks/desserts to whip up atm:))






THE RECIPE:

yields: 1 mugcake

prep time: 2 min

cook time: 2 min

total time (including cooling): 4 min

ingredients:

1 1/2 tbsp nut or seed butter

1 tbsp maple syrup (can sub honey or other liquid sweetener)

3 tbsp non dairy milk (can sub water)

a dash of vanilla

1/4 medium/large banana (finely mashed)

1 tbsp coconut flour

1 tbsp cacao powder

a pinch of salt

a pinch of baking soda

1 tbsp choc chips

instructions:

*in a mug, mix together all the ingredients until completely smooth, microwave for 1.5-2 min, top with a few more chocolate chips, a sprinkle of sea salt, fruit, ice cream, or pb, and enjoy!

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